Description given on Youtube:
On Prime Time, we ask whether there is a need for genetically modified varieties of indigenous crops to increase their production to meet the needs of the country. Dr. N. K. Singh. Project Director of NRCPB tells us the advantages of genetically modified crops on the show while Ms Kavita Kuruganti of Alliance for Sustainable & Holistic Agriculture explains why she is opposed to commercial cultivation of GM mustard. Various organisations and farmers union are protesting against Genetic Engineering Appraisal Committee for approving the use of genetically modified mustard for commercial cultivation. (Audio in Hindi)
Watch full video: https://khabar.ndtv.com/video/show/prime-time/prime-time-should-gm-mustard-get-approved-457995?yt
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