Description given on Youtube:
Is there anything more southern than a batch of homemade Angel Biscuits? I don’t think so! 🙂 here I show you a slight variation on a traditional southern biscuit. I am including 2 recipes for Angel Biscuits.
My grandmother’s were just wonderful and seemed to be a little more dense and flatter then the SL recipe. I enjoy both! It depends on my mood, haha.
Preheat your oven to 425°F.
I like to use bread flour.
To print, highlight with your cursor, right click and select “print”. You can also select copy and paste them to your favorite word program on your computer. Here are the measurements:
Mamaw’s Angel biscuits
5 All Purpose Bread Flour, sifted
1/3 Cup Sugar
1 t Soda
2 t Salt
3 t Baking Powder
1 Package Dry Active Yeast
1/4 Cup Warm Water
1 1/2 Cups Buttermilk
1 Cup Shortening
1/4 Cup Melted Salted Butter
Southern Living Recipe
1/2 Cup Warm Water
1 (1/4 oz.) Dry Active Yeast
1 t Sugar
5 Cups Flour (I altered the recipe and am using bread flour)
3 T Sugar
5 t Baking Powder
1 1/2 tsp. Salt
1 tsp. Baking Soda
1/2 Cup Cold butter
1/2 Cup Shortening
2 Cups Buttermilk
1/4 Cup Melted Salted Butter